India’s Gen Z Drives Digital Detox and Intentional Dating Movement as Screen-Time Awareness Reshapes Social Habits in 2026
Indian Gen Z users are leading a shift toward intentional dating, digital detox, and screen-time awareness in 2026.
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AuthorAnjali K.
Indian Startup Funding Drops 26 Per Cent to 2.3 Billion Dollars in Q1 2026 as Late-Stage Deals Dry Up and Seed Investments Surge
Indian startup funding fell 26% YoY to $2.3 billion in Q1 2026 with no mega deals, while seed-stage investments surged 58% as investors bet on early-stage…
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India’s Fine Dining Revolution Reaches Tier 2 Cities as 12 Indian Restaurants Enter Asia’s 50 Best List in 2026
India’s restaurant scene achieves a historic milestone as 12 Indian restaurants enter Asia’s 50 Best Restaurants 2026.
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India’s Millet Recipe Revolution Reaches Peak as Government Push Meets Social Media Creativity in 2026
India’s millet recipe revolution reaches its peak in 2026 as government subsidies, social media creativity and health-conscious consumers turn ragi.
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Regional Indian Cuisine Goes Mainstream: How Forgotten Flavours Are Conquering Urban Menus in 2026
Regional Indian cuisine is experiencing a renaissance in 2026 as forgotten flavours from Nagaland, Chettinad.
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Street Food Revolution: How India’s Chaat and Momos Vendors Are Going Digital in 2026
India’s street food revolution goes digital in 2026 as chaat and momos vendors adopt UPI payments, delivery platforms.
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Wellness Diets Take Over Indian Kitchens: Seven Viral Food Trends Dominating 2026
From high-protein Indian meals and millets to intermittent fasting and Ayurvedic personalisation.
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Plant-Based Diets Gain Momentum in India as Gen Z Drives the Shift Toward Sustainable Eating
India, a country with the world’s largest vegetarian population by absolute numbers, might seem like an unlikely frontier for the plant-based food movement.
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Millets, Moringa, and Jackfruit: Why Desi Superfoods Are Beating Exotic Imports in India’s Wellness Market
In a striking reversal of the trend that once saw Indian consumers chasing imported superfoods like acai berries, quinoa, and chia seeds, 2026
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The Northeast India Food Renaissance: How Naga, Mizo, and Assamese Cuisines Are Captivating Urban India
India’s culinary conversation in 2026 is witnessing one of its most significant expansions: the emergence of Northeast Indian cuisines—particularly Naga, Mizo, and Assamese
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